餐饮

康养美食创新体验

 

精巧的创意结合康养理念，利用传统法式和日式食材，为法式料理注入创新的活力。新鲜当季的食材直接采购自京都和日本各地，由主厨亲手挑选。

餐厅

Singular

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Authentic ingredients locally sourced from the best producers in Kyoto and all over Japan are given new life by our Head Chef, who uses them to create culinary masterpieces inspired by classic French techniques. At Singular, each exquisitely plated dish represents the very best of East and West.
Experience our signature 'Hakoniwa' (Miniature Garden) as part of our special course menus, offered during both lunch and dinner services.



Lunch: 11:30 am - 2:00 pm (last order)　Weekends and public holidays only
Dinner: 5:30 pm - 8:00 pm (last order)

Advance reservations are recommended.

※Children below 6 years old are not permitted to dine at the restaurant. Guests may opt for In Room Dining instead.
Thank you very much for your understanding and consideration.

Promotions
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Gastronomic Galette

A Sensory Journey: The Art of Japanese Galette
Indulge in a refined weekend lunch at our secluded sanctuary facing the World Heritage Nijo Castle. We present an entirely new galette experience, where traditional French techniques harmoniously meet the soul of Japanese cuisine—the rich, umami-filled culture of "Dashi."Let this delicate yet flavorful creation awaken your senses and offer the perfect midday escape in the heart of Kyoto.

Available on Weekends and National Holidays 11:30am – 2:00pm (L.O)　
Price　8,500JPY
 

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Nijo-Castle-Kyoto-dinner
Calendrier

Indulge in "Calendrier," an exquisite seasonal course where premium Japanese ingredients are elevated by our chef’s masterful techniques to celebrate the art of Japanese-French fusion.

Designed to captivate the senses, each beautifully plated creation offers a journey of discovery for both the eye and the palate. Throughout the course, experience a poetic expression of the passing seasons and the traditional Japanese calendar, transformed into an unforgettable gastronomic narrative.

Available daily 5:30pm – 8:00pm (L.O)
Price　20,000JPY

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garrya_nijocastle_kyoto
Premiere

The Ultimate Gastronomic Masterpiece

The journey begins with an exquisite amuse-bouche of rare Madagascar Oscietra caviar, followed by our signature "Hakoniwa" , and culminates in a main dish of succulent, premium Wagyu beef fillet. Indulge in an array of artistic creations found only here, crafted for a truly unforgettable dining experience.

Available daily 5:30pm – 8:00pm (L.O)
Price　25,000JPY

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