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Garrya Bianti Yogyakarta
Dining
Unveils an Unforgettable Dining Experience, Nourishing Your Wellbeing Amidst Nature's Embrace
Indulge Your Senses: The Wholesome Wellbeing Journey of Culinary Delights
Elevate your dining experience with thoughtfully curated flavors, nourishing your body and spirit. It's not just a meal; it's a holistic journey, where every bite and every ambiance is designed to rejuvenate your senses. Welcome to a culinary haven where wellness meets gastronomy, and every dish tells a story of indulgence and vitality.
We temporarily do not provide alcoholic drinks.
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Embracing Sustainability: Cage-Free Eggs
We are committed to providing the best, freshest ingredients. That is why we are delighted to provide cage-free eggs obtained from a local farm that is thoroughly monitored by Global Food Partners and UGM.
Enjoy the rich and healthy flavors of our dishes while knowing that each egg is ethically produced to the greatest levels of animal welfare and sustainability. Indulge in a gourmet experience that not only tastes great but also benefits our local community and environment.
Taste of Thai
Join us on a culinary journey with our authentic Thai set meals, by Banyan Tree’s Chef De Cuisine, Chef Chitchom Chansong. This feast is created to delight your palate, with degustation style from appetizer, main course, and dessert.
Rp 280,000 nett/person
Strawberry Mojito
Indulge in the refreshing delight of our Strawberry Mojito, a perfect blend of fresh strawberries, zesty lime, and aromatic mint leaves, all muddled to perfection and topped with a splash of sparkling soda. Each sip offers a burst of sweet and tangy flavors, complemented by the crispness of mint, making it the ideal drink to cool down and unwind. Treat yourself to this refreshing cocktail and let its vibrant taste transport you to a tropical paradise.
Rp 80,000 nett / person
at Kopi Zop
11.00 am - 11.00 pm (last order: 10.30 pm)
Beer "Pletok"
Introducing "Beer Plethok," a refreshing non-alcoholic beverage inspired by the Dutch tradition of late-night conviviality. Rooted in the rich tapestry of Dutch drinking culture, Beer Plethok offers a unique and spirited alternative for those seeking a flavorful experience without the alcohol content. Crafted with care, our beverage is a harmonious blend of ginger, cloves, cinnamon, sappan wood, and lemongrass, creating a symphony of flavors that captures the essence of convivial evenings.
Rp 60,000 nett/person
at Kopi Zop
11.00 am - 11.00 pm (last order: 10.30 pm)
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Refresh
Embark on a sensory odyssey at 'Refresh' All-Day Dining, Garrya Bianti Yogyakarta, where indulgence takes on a whole new meaning. Immerse yourself in the wholesome well-being journey of culinary delights that go beyond the plate. From meticulously crafted dishes that tantalize your taste buds to an ambiance that soothes the soul, every moment at 'Refresh' is a celebration of mindful indulgence.
Operational Hours: 6.30 am - 11.00 pm (last order 10.30 pm)
Breakfast: 6.30 am - 10.00 am (weekdays), 6.30 am - 10.30 (weekend)
We temporarily do not provide alcoholic drinks.
Kopi Zop
Step into the innovative world of Kopi Zop, where the art of coffee meets the spirit of collaboration. More than just a bar and lounge, Kopi Zop is a harmonious blend of productivity and relaxation set against an eco-friendly backdrop with breathtaking natural scenery.
Operational Hours: 11.00 am - 11.00 pm (last order 10.30 pm)
We temporarily do not provide alcoholic drinks.